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Cooking Up Communication: The Benefits of Using Cooking in Speech Therapy

  • Writer: Brittany Avera
    Brittany Avera
  • Aug 6, 2024
  • 3 min read

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As a speech-language pathologist (SLP) working with children and adults, finding creative and effective ways to engage clients in therapy is crucial. One particularly effective and enjoyable method is incorporating cooking into speech therapy sessions. Cooking offers a multitude of benefits that can enhance communication skills and overall therapy outcomes. Here’s how:


1. Functional Communication Practice


Cooking is a practical, everyday activity that naturally involves communication. When clients engage in cooking, they must follow recipes, discuss ingredients, and communicate about steps and procedures. This real-life context helps clients practice functional communication, making therapy more relevant and directly applicable to their daily lives.


2. Sequencing and Following Directions


Cooking requires following a sequence of steps, which is excellent practice for clients working on sequencing skills. By reading and following a recipe, clients practice understanding and executing multi-step directions, enhancing their ability to process and follow complex instructions.


3. Vocabulary Building


Cooking introduces clients to a wide range of vocabulary, from ingredients and utensils to cooking methods and action verbs. This expanded vocabulary can improve both their expressive and receptive language skills. Describing textures, tastes, and processes also enriches their descriptive language abilities.


4. Social Interaction and Pragmatics


Cooking can be a social activity, especially in group therapy settings. Clients can collaborate on recipes, share tasks, and engage in conversations about their cooking experiences. This social interaction fosters pragmatic language skills, such as turn-taking, initiating conversations, and maintaining topics.


5. Cognitive-Linguistic Skills


For clients working on cognitive-linguistic skills, cooking provides an excellent opportunity to practice executive functioning skills such as problem-solving, planning, and organizing. Deciding on a recipe, gathering ingredients, and managing time all require executive functioning skills that are crucial for effective communication and daily living.


6. Sensory Integration


Cooking engages multiple senses—sight, smell, taste, touch, and hearing. This sensory integration can be particularly beneficial for clients with sensory processing difficulties, helping them become more aware of and comfortable with different sensory inputs.


7. Confidence and Motivation


Achieving a tangible result, such as a completed dish, can significantly boost a client’s confidence. The sense of accomplishment and pride in creating something delicious can enhance their motivation to participate in therapy and try new communication strategies.



Implementing Cooking in Therapy


Incorporating cooking into speech therapy can be as simple or as elaborate as you like. Here are a few ideas:


- Simple Snack Preparation: Start with easy, no-cook recipes like assembling a sandwich or a fruit salad.

- Recipe Reading: Have clients read and follow recipes, discussing each step as they go. A visual picture recipe works well, too. Try accessiblechef.com for free visual recipes!

- Themed Cooking Sessions: Plan sessions around holidays or cultural cuisines to make them more engaging.

- Group Cooking: Facilitate group cooking activities to promote social interaction and teamwork.



Cooking in speech therapy offers a unique and effective way to enhance communication skills in a functional and enjoyable context. Whether your clients are working on language, cognitive, or social skills, the kitchen can be a powerful and therapeutic environment. So, put on those aprons, fire up the stove, and start cooking up some communication success!



By embracing the benefits of cooking in speech therapy, we can create enriching and motivating experiences for our clients, ultimately leading to better therapy outcomes and improved quality of life. Happy cooking!


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Brittany Avera, M.A., CCC-SLP

Owner & SLP of Practical Speech Therapy



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